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Our double chocolate chip cookie is decadent and rich in flavor! It features a soft and chewy chocolate cookie base, chock-full of chocolate wafers! This cookie is reminiscent of a fudgy brownie when it's eaten from the fridge. Great paired with ice cream!
Serving: 1/2 cookie (about 47 g)
| Total Fat 11g | 14% |
| Saturated Fat 7g | 34% |
| Cholesterol 35mg | 12% |
| Sodium 120mg | 5% |
| Total Carbohydrate 28g | 10% |
| Dietary Fiber 2g | 5% |
| Total Sugars 17g | |
| Protein 3g |
Caffeine: about 17mg per cookie.
Contains: Wheat, Milk, Eggs, Soy
% Daily Value based on a 2,000 calorie diet.
Baked in a home kitchen that also works with wheat, milk, eggs, soy, and sesame.
Gluten Friendly option swaps in King Arthur gluten-free flour; values are very close but the cookie contains no regular wheat flour. Baked in a kitchen that handles wheat.
Approximate values per half cookie (a whole cookie is two servings), computed from our small-batch recipe.